The quality of our products stems from the careful selection of our suppliers. To ensure maximum efficacy and safety, we use only premium-quality mushrooms, organically grown or harvested in the wild, always certified according to European organic standards. This means our mushrooms come from areas officially designated for organic farming, free from pesticides, chemicals, or GMOs. Our suppliers are subject to rigorous independent HACCP inspections, certified by the Estonian Agriculture and Food Board, and we use the Katana system for batch management and complete product traceability.